Luxury creamy rice trifle with berries and rice chocolate crumbs

Since my childhood days, trifle is part of our family Christmas feasts. Every year the bowl needs to be bigger as it is finished to the bottom every time. Nowadays I made individual ones so that everyone can enjoy his own bit of specialness. This rice trifle is a combination of my most favourite flavours: creamy rice with a hint of rose water, creamy yoghurt, caramel condensed milk, and berries.